|Purred: Mon Oct 11, '10 5:09pm PST |
Mom wanted to share one of her receipe here ... it is a human oe. I hope that is OK
Parmesan Crusted Pork
1 C grated Parmesan Cheese 4 boneless Pork Chops
½ c bread crumbs ¼ t salt
1/3 c flour ¼ t black pepper
2 eggs, beaten 6 T virgin olive oil
Mix thoroughly he bread crumbs and parmesan. Season the pork with salt and pepper. Coat the pork with flour, then egg and then the bread/cheese mix. Cook for 3 to 4 minutes per side in 3 T of the olive oil until golden brown. Serve topped with the Lemon Garlic Sauce.
Lemon Garlic Sauce
3 T Olive Oil 1 t minced garlic
3 T Butter 2 t chopped parsley
2 t lemon juice Salt and pepper to taste
In a saucepan combine olive oil and butter, heating until the butter melts. Add the remaining ingredients. Mix well and heat. Serve over pork – or chicken also.
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